Palazzo di Varignana is a story about recovery and regeneration: of historic buildings, abandoned land and rural houses, of ancient crops that had been lost.

Founded in 2015, our farm now has over 300 hectares of lands. Thanks to the restoration of the ancient varieties of native olive trees, extended for 150 hectares, we boast the production of an Extra Virgin Olive Oil among the most awarded and recognized in the world.

In addition to the olive groves there are 42 hectares of vineyards, three thousand meters of vegetable garden, a large orchard and a very original and rare production of saffron.

The Palazzo di Varignana brand line of products includes 5 types of excellent Extra Virgin Olive Oil, including three Monocultivar and two Blends; Sangiovese Superiore Doc; delicious jams and fruit to drink; valuable saffron pistils; salts flavored with officinal herbs and Goji berries.

The wine project is also taking shape, thanks to the next opening of the new winery: 1,100 square meters of spaces that collect an excellent wine offer.

With this project we represent a philosophy whose founding values are Tradition, Territory, Excellence and Health.